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Business & Economics - Industries - Hospitality, Travel & Tourism
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Author: Anna Drezen and Todd Dakotah Briscoe | Narrator: Anna Drezen and Todd Dakotah Briscoe
Release Date: May 17, 2016
Most people think hotel employees are effortlessly cheerful, naturally helpful, and genuinely like their work. 
 
Most people are wrong.
 
Find out what really goes on in the world of hospitality with this hilarious book full of funny and absurd stories, anecdotes told in dialogue, factoids, and hoax pop quizzes by two veteran concierges who paid their way while working at a combined 50 hotels in and around Times Square.
cover_9780399567216
cover_9780449807095
Author: Jacob Tomsky | Narrator: Jacob Tomsky
Release Date: November 20, 2012

In the tradition of Kitchen Confidential and Waiter Rant, a rollicking, eye-opening, fantastically indiscreet memoir of a life spent (and misspent) in the hotel industry.

Jacob Tomsky never intended to go into the hotel business.

$17.50
ISBN: 9780449807095
Unabridged Download
cover_9780449807095
cover_9780739332351
Author: Anthony Bourdain | Narrator: Anthony Bourdain
Release Date: October 11, 2005
When Chef Anthony Bourdain wrote "Don't Eat Before You Read This" in The New Yorker, he spared no one's appetite, revealing what goes on behind the kitchen door. In Kitchen Confidential, he expanded the appetizer into a deliciously funny, delectably shocking banquet that lays out his twenty-five years of sex, drugs, and haute cuisine.
cover_9780739332351